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Salted Smoked Herring Omelette Roll

Good morning, breakfast eaters. Today, I’m taking a dish they cooked quite often in my childhood kitchen for a much-needed… Continue reading → The post Salted Smoked Herring Omelette Roll appeared...

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Candlemass crêpes & never-ending family traditions

I grew up in what I dare call a “traditional” Haitian family. By that I mean a family that does… Continue reading → The post Candlemass crêpes & never-ending family traditions appeared first on...

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Easter flashback & chocolate truffles

Today’s article may seem a bit out of place. Yet, I guarantee you that it does belong on this food… Continue reading → The post Easter flashback & chocolate truffles appeared first on Tchakayiti,...

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Anticipating summer with a mango carpaccio

Summer’s near. I can feel it in the now warmer air and in the summer fruits slowly making it to… Continue reading → The post Anticipating summer with a mango carpaccio appeared first on Tchakayiti,...

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Haitian polenta, pie-style

A few years back, I told you all about my olfactory peek into my neighbor’s kitchen. At the time, he… Continue reading → The post Haitian polenta, pie-style appeared first on Tchakayiti, Haitian Food...

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My go to three-ingredient fruit curd recipe

I have been preparing fruit curds for a few years now. I’ve even shared some of my favorite concoctions with… Continue reading → The post My go to three-ingredient fruit curd recipe appeared first on...

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Dombrèy Calalou Djondjon, caribbean dumplings revisited

I have a confession. About dombrèy, our Haitian version of Caribbean dumplings, known in the French Caribbean as dombré. For… Continue reading → The post Dombrèy Calalou Djondjon, caribbean dumplings...

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A light and airy spinach pie

We sometimes harvest local spinach in our backyard. Naturally, this means that, more often than not, this vegetable finds its… Continue reading → The post A light and airy spinach pie appeared first on...

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Creamy djondjon shrimp ravioli

Sitting at my desk, sipping my morning coffee, I can’t help but smile at the weekend that just unfolded. A… Continue reading → The post Creamy djondjon shrimp ravioli appeared first on Tchakayiti,...

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Grilled sardines with zesty hot lime habanero sauce

Nostalgia comes in many forms. Today, that feeling takes me down memory lane to a fresh catch of grilled sardines.  … Continue reading → The post Grilled sardines with zesty hot lime habanero sauce...

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